13th International Working Conference on Stored Product Protection (IWCSPP)

Conference Theme:
"Advancing Research, Technology and Innovations in Stored Product Protection for Sustainable Food Security"

19 October, 2026

Start Date

Welcome to the 13th International Working Conference on Stored-Product Protection

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The National Agricultural Research Organisation (NARO) is thrilled to announce the 13th International Working Conference on Stored-Product Protection (13th IWCSPP) scheduled to take place during 19^th – 23^rd October 2026 in Kampala, Uganda. NARO is organizing this conference in partnership with the Ministry of Agriculture Animal Industry and Fisheries, Makerere University, the Grain Council of Uganda, the East African Grain Council and FarmTech Conference Organizers. This conference is a celebration of knowledge, innovation, and collaboration within the field of stored product pests’ biology, ecology, management and socioeconomic issues (gender, policy and governance).

Join the global community of stored product protection experts in 2026, Kampala, Uganda, as we tackle the pressing challenges of ensuring food security and sustainability.

Over the 5 days, we shall engage with keynote speakers, technical sessions, and networking opportunities focused on various topics.

Conference Call

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When

Monday - Friday 19 - 23 October, 2026

Where

Speke Resort Munyonyo, Kampala, Uganda

Who

Local and International Participants

REGISTRATION

SPONSORS AND EXHIBITORS

Scientific Program Themes

Biology, ecology and behavior of stored products pests, and their natural enemies, with application to improving pest management

Dr. Cornel Adler and Prof. Christos Athanassiou

Engineering and technologies for stored product protection, pest prevention and quality preservation

Prof. Dirk Maier and Dr. Joseph Akowuah

Behavioral manipulation of insect pests for monitoring and management (includes kairomones/pheromones for trapping, mating disruption, lure-and-kill, push-pull, repellents)

Prof. Thomas Phillips and Dr. James Campbell

Chemicals for stored product insect pest suppression (includes fumigants, aerosols, and sprays, botanicals, and resistance issues)

Dr. Manoj Nayak and Dr. Sandipa Gautam

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Physical control methods for pest management and quality preservation (includes controlled atmospheres, hermetic storage, heat and cold treatments, insect resistant packaging)

Dr. Rob Morrison and Prof. Brighton Mvumi

Quarantine and regulatory aspects of stored product pests and protection

Dr. Deanna Scheff and Prof. Wolly Wijayaratne

Mitigating fungi and mycotoxins for food and feed safety

Dr. Kizito Nishimwe and Prof. Archileo Kaaya

Postharvest management extension, education and demonstration

Mr. Chris Warrick and Dr. George Obeng-Akrofi

Scaling of practical postharvest management interventions in low and lower-middle income countries

Mr. Irene Egyir and Dr. Tanya Stathers

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Intro Video

Sub Themes

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